creating food travel

Fat French apricots & a slow life

June 13, 2019

Fat French apricots at the farmers market in Mirepoix this week – a table of tumbling sunsets, tasting as sweet as they look. New recipe lands tomorrow along with some thoughts on the slow food ethos that inspires these latest ideas.

There’s a poetic piece on slow travel as well as a poem written to sum up my feelings on Brexit. After that I feel I cannot engage with the whole mess any longer. Along with all of this, an urbex photojournal from Andy Garside beautifully illustrates the ways in which nature reclaims abandoned buildings. All exclusively for Patreon subscribers. Link here if you fancy joining us on this ever-evolving journey. ♥️✊🏻🌞

All photos: Andy Garside.

Special thanks go to new Patreon supporters : Hannah JD, Sonia Eastham, Eirian Wyn Conlon – I cannot begin to explain how much it means to have your support as we continue on this beautiful & fragile European exploration 🌍🌺🌿

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