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food

food minimalism

Van Kitchen

January 6, 2018

I’m still figuring out where to put everything in our minimalist van kitchen. This is mainly because when I write minimalist I mean small in size, not content, and because my determination to bring our entire spice cupboard along means there’s limited space for anything else. There’s also a number of things I’m having to learn to do without such as the food processor and spiraliser, and we only have two gas rings to cook on – which definitely encourages…

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food vanlife

Eating on the Road

December 22, 2017

The first few weeks of eating on the road are chaotic – our diet consists of takeaways, motorway service station food & posh noodles in pots while minds & bodies acclimatise to our new life. I’d dreamed of a long, slow process of choosing food at local markets & creating luscious, rich, food ad-hoc from our regular hauls, but December is flat out with performances, events & workshops & the kitchen is still upside down so that I don’t know…

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